Wine Lunch: Redbird Chinese
Rebecca Lines and Hamish Ingham have hosted us at many of their venues over the years, but their latest opening at Redbird Chinese is a beautiful mix of nostalgia and modern Chinese food. Hamish and Rebecca first met when they both worked at Billy Kwong and after many years of cooking other cuisines, Hamish decided to embrace Chinese once again...lucky for us.
This banquest style menu will be confirmed closer to the date, but you can be assured that the 6 course feast will be superb and matched perfectly with your favourite Scarborough wines. If you have any allergies please let us know by return email from your confirmation email.
Redbird Chinese Wine Lunch
When: Saturday 15th June; 12pm - 3pm
Where: Redbird Chinese: 99 Redfern St, Redfern, NSW, 2016
Cost: $140pp or $130pp for Wine Club members - inclusive of all food & wine for the day (be sure to login if you are a Club member)